Strawberry Shortcake Cake Roll

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Strawberry Shortcake Cake Roll – this easy cake roll recipe is filled with fresh strawberries and cream cheese whipped cream! It’s the perfect cake for any occasion, but especially during strawberry season!

Ingredients

For the Cake:

  • 3 large eggs
  • 3/4 cup granulated sugar
  • 1 tablespoon vegetable oil
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 3/4 cup all purpose flour
  • Powdered sugar to aid in rolling

For the Filling and Topping:

  • 8 ounces Challenge cream cheese softened
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla
  • 2 cups cold heavy whipping cream
  • 1 pound fresh strawberries plus more for topping, if desired

To see directions and complete recipes visit Strawberry Shortcake Cake Roll @ www.crazyforcrust.com

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